Tavoletta D’oro Award 2023

On Sunday 5 February in the splendid setting of Pitti Taste, the Florentine salon dedicated to the excellence of Italian taste, we had the honor of being awarded the prestigious Golden Tablet award by the Compagnia del Cioccolato.

The protagonist is our Cremino al Latte with Whole Hazelnuts, selected as one of the 6 best cremini in Italy among 1200 chocolates tasted.

As stated in the press release of the Compagnia del Cioccolato:

“The Tavolette d’Oro, real chocolate Oscars, represent the most authoritative prizes for quality chocolate in Italy”.
[…]
“The association has been active for more than 25 years, boasts more than a thousand members with a composition that ranges from lovers of the “food of the gods” to professional tasters, sector journalists, experts in various capacities of food and refined gourmets. The Company , always attentive to the problems related to quality chocolate, wants with these Awards to provide a complete analysis of the chocolates on sale in Italy and an orientation for its members and for all consumers.”
[…]
“All the finalists who win a Chocolate of Excellence represent the high quality range of Italian chocolate and the Prize in its complexity wants to be the real photograph.
As stated by Gilberto Mora, President of Compagnia del Cioccolato, “for more than twenty years the Tavoletta d’Oro Award has wanted to research, taste and point out to chocolate consumers the products that most reflect an intrinsic quality, a controlled supply chain of the best and the great chocolate art of Italian producers.
The Award, totally free, which engages a large part of the members and tasters of the Compagnia del Cioccolato in tastings, continues to present itself as an authoritative and serious competition.”

We are truly grateful for this recognition. And now, for those who have not yet done so, all that remains is to taste our wonderful cremino.