Focus

properties

The color of the yellow pepper is due to the high amounts of beta-carotene, which is a powerful antioxidant. The body knows how to convert this substance into vitamin A and reuse it for many functions. Among others, iron metabolism and the healthy maintenance of skin, eyesight, and the immune system. Both raw and cooked it is the most tender and juicy. Mint is a refreshing herbaceous plant, it aids digestion. It also has an antiseptic, toning, balsamic and purifying function.