Very sweet taste and pasty consistency due to the presence of coconut flour, this cream is ideal to enrich your sweet preparations. As cocoa sponge cake filling, or in combination with a milk chocolate ganache.
Net weight: 240 g
Ingredients: sugar, vegetable oil (sunflower oil, coconut, cocoa butter), coconut flour 25%, white chocolate (sugar, powdered MILK, cocoa butter) , powdered MILK , skimmed MILK powder, emulsifier: SOY lecithin, natural aromas.
Shelf life: 15 months.
After opening the package consume the product within 3 to 4 months. Store refrigerated.
Average nutritional values per 100 g
Energie value 564 kcal/2347 KJ
Fat 37 g of which saturated 11 g
Carbohydrates 48,1 g of which sugars 47,3 g
Dietary Fiber 6,2 g
Protein 6,5 g
Salt 0,2 g